Today’s Pairing with the Master is the exceptional inspired signature dish from chef Hardip Bhatia of Maya restaurant, located at the 29th floor of the Holiday Inn Bangkok Sukhumvit: the Sarson Salmon Tikka. Juicy Norwegian salmon with a surge of spices, bishop seed and yellow chili,cserved with spicy prawn and mustard oil chutney. Palates looking for something new will be eternally enticed.